Take an island break at Hawaiian Style!
Our Hawaiian Style Coffee is roasted from some of the finest beans in the world, grown out of rich volcanic soil in the favorable growing conditions of Hawaiian farms: bright sunny mornings and humid, rainy afternoons. Grown in the north and south Kona regions of the Big Island of Hawaii, Kona coffee (Coffea arabica) is cultivated on the slopes of Mount Hualalai and Mauna Loa. Hawaiian Style Coffee offers a variety of flavors, carefully brewed to your satisfaction.

We opened our flagship Island experience in East Moline, IL in 2006 alongside our long established Ice Cream line, Country Style Ice Cream. The unique and rich flavors of these two products are a perfect compliment to delight your taste buds. There are now several Hawaiian Style Coffees in the Quad City Area of Iowa and Illinois with plans to expand throughout the United States.

We make the perfect cup to enjoy any time of the day. When you want to treat yourself or your friends and family, visit Hawaiian Style Coffee.

[Ma = In] + [hâ = breath] + [alo = presence, front, face]
"(May you be) in (Divine) Breath."